happy hour menu

Soup
Cream of Mushroom
Cup 2.95 Bowl 3.95

Mezedes Platter
Spanakopita, Vegetarian Dolmathes, Lamb Kofta, Chicken Satay and Crab Cakes with Sriracha Emulsion
Half Plate 11.95 Full Plate 16.50

Entrees
Lechon Sandwich Blackened Pork Tenderloin, Roasted Peppers, Spinach, Brie Cheese and Chipotle Aioli on an Onion Roll, Choice of Soup, Salad or French Fries – 9.95

Dessert
Vanilla Cheesecake with Caramel Sauce – 6.95